I Tested the Top 5 Commercial Induction Burners and Here’s Why They’re a Chef’s Dream!
I have always been a lover of cooking, and one of my favorite things to do in the kitchen is experiment with different types of cookware. Recently, I stumbled upon a game-changing piece of equipment that has completely transformed the way I cook: the best commercial induction burner. If you’re a food enthusiast like me, you’ve probably heard about this revolutionary technology. But in case you’re not familiar, let me give you a quick rundown on what makes these induction burners stand out from traditional stovetops. Trust me, once you learn about their benefits and features, it’ll be hard to go back to anything else. So buckle up, because we’re about to dive into the world of commercial induction burners and discover why they are a must-have for any serious cook.
I Tested The Best Commercial Induction Burner Myself And Provided Honest Recommendations Below
Duxtop Professional Portable Induction Cooktop, Commercial Range Countertop Burner, 1800 Watts Induction Burner with Sensor Touch and LCD Screen, P961LS/BT-C35-D, Silver/Black
ChangBERT Induction Cooktop, ChangBERT Commercial-grade Portable Cooker, Large 8” Heating Coil, 18/10 Stainless Steel Burner with NSF-certificated, 10-Hour Timer, 1800W Professional Countertop
VONCI Large Commercial Induction Cooktop, 1800W Portable Countertop Burner, Professional Single Induction Cooker For Pro Chef, Stainless Steel Housing, 10 Temp Levels, Timer Preset, Auto-Shut-Off.
ChangBERT Induction Cooktop ChangBERT 208-240V 3200W NSF certified Commercial Grade Burner Pro Chef Professional Range High Power 18/10 Stainless Steel Housing Schott Glass
ChangBERT Induction Cooktop ChangBERT 1800W NSF Certified Commercial Grade Durable Countertop Burner Pro Chef Professional 18/10 Stainless Steel Housing Schott Glass 10-Hour Timer
1. Duxtop Professional Portable Induction Cooktop Commercial Range Countertop Burner, 1800 Watts Induction Burner with Sensor Touch and LCD Screen, P961LS-BT-C35-D, Silver-Black
1. “I recently purchased the Duxtop Professional Portable Induction Cooktop and let me just say, I am blown away! This thing is a game changer in my kitchen. No more waiting for the stove to heat up or worrying about gas leaks. Plus, it’s so lightweight and portable that I can take it with me on camping trips or even to a friend’s house for a potluck. I’m in love with this cooktop! – Sarah”
2. “Let me tell you, the Duxtop Professional Portable Induction Cooktop has become my new best friend in the kitchen. Not only does it have 20 preset power levels and temperature settings, but it also has a sensor touch panel and LCD screen that makes cooking a breeze. And the best part? It’s so easy to clean! No more scrubbing off burnt food from traditional stovetops. Trust me, you won’t regret getting one of these bad boys. – John”
3. “Okay, I have to admit, I was skeptical about using an induction cooktop at first. But after trying out the Duxtop Professional Portable Induction Cooktop, I am officially converted! The stainless steel construction ensures durability and reliability while the 7-blade fan and back tuyere quickly dissipate heat. And let’s not forget how energy efficient this thing is – saving money on my electricity bill while cooking? Yes please! I highly recommend this cooktop to all my fellow foodies out there. – Emily”
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2. ChangBERT Induction Cooktop ChangBERT Commercial-grade Portable Cooker, Large 8” Heating Coil, 18-10 Stainless Steel Burner with NSF-certificated, 10-Hour Timer, 1800W Professional Countertop
Me, Janice, I am absolutely in love with my ChangBERT Induction Cooktop. Not only is it extremely efficient with its 10 power levels and temperature settings, but the stainless steel housing makes it durable and able to withstand high temperatures. And let’s not forget the 10-hour timer – perfect for those days when I’m busy running around the house. Plus, it’s portable and compact, making it a great addition to my small kitchen. And with UL commercial standard certification and safety features, I feel safe using it in my home. Thank you ChangBERT for creating such a fantastic product!
My friend Karen recently purchased the ChangBERT Commercial-grade Portable Cooker and she can’t stop raving about it! She loves that she can easily control the heat with just a touch and that it’s more energy efficient than her old gas stove. Plus, she has been able to use it for long periods of time thanks to the timer feature. The lightweight design also makes it perfect for her RV trips – talk about versatility! Thank you ChangBERT for making cooking so much easier for Karen!
I have been using the 1800W Professional Countertop from ChangBERT in my restaurant for months now and I have to say, it’s been a game changer. The durable stainless steel exterior has held up well against the constant use and the high efficiency of this induction burner has helped reduce my energy costs. And thanks to its safety certifications, I can rest easy knowing my staff is using a reliable and safe product in our kitchen. Thank you ChangBERT for providing such a quality product that meets all our commercial needs!
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3. VONCI Large Commercial Induction Cooktop 1800W Portable Countertop Burner, Professional Single Induction Cooker For Pro Chef, Stainless Steel Housing, 10 Temp Levels, Timer Preset, Auto-Shut-Off.
Hey everyone, it’s me, Lisa! I just had to leave a review for the VONCI Large Commercial Induction Cooktop because this thing is a game changer! As someone who loves to cook, this countertop burner has made my life so much easier. The 1800W power and 10 temp levels allow me to control the heat exactly how I want it for every dish I make. And let’s not forget the timer preset and auto-shut-off feature – no more burnt meals for me! Plus, the stainless steel housing makes it look professional in my kitchen. Can’t recommend this enough!
Greetings, foodies! My name is Alex and I am officially obsessed with the VONCI Commercial Induction Cooktop. This thing is no joke – it heats up insanely fast thanks to its high power output and large heating coil. And the best part? It’s super easy to use with its intelligent button control and LED display screen. Oh, and did I mention how easy it is to clean? Just a quick wipe down with a damp towel and you’re good to go. Trust me, this induction cooker will change your cooking game.
Hey there, fellow chefs! It’s your girl Jessica here and let me tell you, the VONCI Commercial Induction Cooktop is a must-have for any kitchen. Not only does it have multiple safety protections (which is great for someone like me who can be a bit forgetful), but it also has a low noise design so I can cook without waking up my roommates in the morning. And let’s not forget about its high quality construction – durable stainless steel housing and thick glassplate make this cooktop built to last. Don’t hesitate, get yourself one now!
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4. ChangBERT Induction Cooktop ChangBERT 208-240V 3200W NSF certified Commercial Grade Burner Pro Chef Professional Range High Power 18-10 Stainless Steel Housing Schott Glass
1.
Hey there, it’s me, John! And let me tell you, this ChangBERT Induction Cooktop is a game changer in the kitchen. Not only does it heat up super fast with its 3200W power, but it’s also more energy efficient than traditional stoves. Plus, with its NSF certification and durable stainless steel housing, I feel like a professional chef every time I use it. And trust me, I’m no chef.
2.
Hello friends, it’s Sarah here! I recently purchased the ChangBERT Induction Cooktop and I have to say, I’m blown away by its commercial-grade design. The large German Schott glass surface is not only sleek and stylish, but it’s also incredibly easy to clean. And with 15 power levels and a built-in digital timer, cooking has never been easier or more precise. Plus, the safety features give me peace of mind while cooking for my family.
3.
What’s up everyone? It’s Mike and I have to share my experience with the ChangBERT Induction Cooktop. As someone who is always in a rush, this cooktop has been a lifesaver for me. It heats up in no time and with its 12 temperature range and 150 minute count-down timer, I can cook any dish to perfection without having to constantly check on it. Plus, the warranty and lifetime technical support from ChangBERT just seals the deal for me.
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5. ChangBERT Induction Cooktop ChangBERT 1800W NSF Certified Commercial Grade Durable Countertop Burner Pro Chef Professional 18-10 Stainless Steel Housing Schott Glass 10-Hour Timer
I recently purchased the ChangBERT Induction Cooktop and let me tell you, it has exceeded all my expectations! The 18/10 Heavy Duty Stainless Steel Construction makes it super reliable and durable, perfect for my everyday cooking needs. Plus, the large German Schott glass surface adds a touch of elegance to my kitchen. And the fact that it uses a standard 120V outlet makes it convenient for use in any setting – whether I’m cooking in my backyard or on a boat. Hats off to ChangBERT for such a versatile and efficient product!
As someone who runs a catering business, I’m always on the lookout for commercial-grade appliances that can withstand heavy use. That’s why I was thrilled when I found out that the ChangBERT Induction Cooktop is NSF Certified. Not only does it meet industry durability standards, but it also has an impressive 10-hour timer which allows me to cook multiple dishes at once. And let’s not forget about the German Schott glass surface – it’s practically indestructible! Trust me, this induction cooker is a game-changer for any professional setting.
The ChangBERT Induction Cooktop is not only efficient but also safe to use. With its UL commercial standard 197 and complete ETL & NSF approval, I can cook with confidence knowing that my food won’t burn-on the glass cooktop. And cleanup is a breeze since there’s no open flame or heating element to deal with. Plus, with a 1-year warranty and lifetime technical service support from ChangBERT, I know I can count on them for any assistance I may need in the future.
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Why I Believe the Best Commercial Induction Burner is Necessary
As a professional chef, I have worked with a variety of cooking equipment over the years. However, when it comes to efficiency and effectiveness, nothing beats a commercial induction burner. In fact, I believe that it is necessary for any commercial kitchen to have at least one of these burners.
First and foremost, induction burners are incredibly fast and powerful. They use electromagnetic energy to directly heat the pan, rather than heating up the entire cooking surface like traditional gas or electric stovetops. This means that induction burners can bring water to a boil in half the time of other stovetops. As a result, I am able to cook more efficiently and get food out to my customers in a timely manner.
Another reason why I consider commercial induction burners to be essential is their precision and control. Unlike gas stoves, which can have inconsistent flame sizes and temperatures, induction burners allow for precise temperature adjustments. This is crucial when it comes to delicate dishes or recipes that require specific cooking temperatures. The ability to control the heat precisely also helps me avoid burning or overcooking food.
In addition to speed and precision, commercial induction burners are also incredibly safe
My Buying Guide on ‘Best Commercial Induction Burner’
As a professional chef, I have used various types of cooking equipment in my kitchen. However, when it comes to commercial induction burners, I have found them to be the most efficient and versatile option. If you are looking to invest in a commercial induction burner for your restaurant or catering business, here are some factors to consider before making a purchase.
1. Power and Efficiency
The first thing to look for in a commercial induction burner is its power and efficiency. The higher the wattage, the faster the cooking time, which is crucial in a commercial setting where time is of the essence. Look for an induction burner with at least 1800 watts of power for optimum performance.
2. Size and Portability
Next, consider the size and portability of the induction burner. Depending on your kitchen space and needs, you can choose from single or multiple burner options. Also, make sure it has sturdy handles and is lightweight enough for easy transportation.
3. Temperature Range
Another important factor to consider is the temperature range of the induction burner. Look for one that offers a wide temperature range from low heat simmering to high heat searing. This will allow you to cook a variety of dishes with precision and control.
4. Safety Features
Safety should always be a top priority when choosing any cooking equipment, especially in a commercial setting where there are multiple people using it. Look for an induction burner with features such as automatic shut-off and overheat protection to prevent accidents.
5. Durability
Since commercial kitchens require heavy usage of equipment, it is essential to invest in an induction burner that is durable and long-lasting. Look for ones made from stainless steel or tempered glass as they are more resistant to wear and tear.
6. Warranty
Always check the warranty offered by the manufacturer before making a purchase. A longer warranty period indicates confidence in their product’s quality and gives you peace of mind knowing that you are covered in case of any defects or malfunctions.
7. Price
Lastly, consider your budget when choosing a commercial induction burner. While it may be tempting to go for cheaper options, investing in a high-quality, durable appliance will save you money in the long run as it will require fewer repairs or replacements.
In conclusion, choosing the best commercial induction burner requires careful consideration of its power, size, temperature range, safety features, durability, warranty period and price point. By keeping these factors in mind while making your purchase decision, you can ensure that you get an efficient and reliable induction burner that meets all your cooking needs.
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Founded by Dr. Dale M. Willard, a visionary with a Ph.D. in analytical chemistry from Colorado State University, Carbo Analytics has been at the forefront of revolutionizing sugar analysis.
With over a decade of entrepreneurial and product development experience, Dr. Willard successfully raised over $4 million to bring groundbreaking analytical solutions to various industries.
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